Rockledge Golf Club

Glad we made a visit. It was a Thursday night about 6pm. The weather was beautiful. Was in the low 90’s earlier in the day. A ton of golfers. The parking lot was packed but we had no issues finding a parking spot. Service was prompt. I waited a couple minutes which worked out since I was waiting for my party to arrive. They walked in as we were ready to be seated. There was an option to sit in or outside. The open tables outside could not be guaranteed to have an umbrella, so we sat inside, in the bar area, next to a window looking over the course. With the sun setting over the ridge, it was pretty, although bright. We lowered the blinds a little. I had a cocktail, a textbook dark and stormy. It was good. The other drinks were a fauxjito and a Diet Pepsi with waters that stayed filled. Standard libations but just right. Dinners consisted of fish tacos, a bright, citrusy, and refreshing meal, with some kind of tropical pineapple blend of stuff on top. Chicken tenders with dirty sauce, and a Mediterranean bowl with shrimp. My son enjoyed the tenders. My wife said the bowl was ok, but wasn’t great. Initially it had a light amount of dressing and it had not come with the tzatziki, or feta. She asked for more dressing and tzatziki and got it without incident. She said it needed salt or some kind of spices to give it more flavor. She ate most of it. I thought the variety was good and appreciated the specials. The setting is really nice, a good place for a date. The ambiance is also nice. If you’re looking for something else in the WeHa area that is slightly off the beaten path of the regular restaurant options, then give them a try. It was exactly what I had hoped for.

Great course! Better maintained that many private courses. Head groundskeeper Tim, has his course in unbelievable shape. Greens are the best of any club in Connecticut. Very friendly and helpful staff, under Head PGA pro Josh Moses . New driving range under construction, will feature 17 new bays and Trackman. If you’ve never been give it a try

First time playing here on a gorgeous fall weekend. The greens and fairways were in excellent conditions. Pace was good as well. I walked 18 holes with my push cart without much problem. There is a restaurant on site but only open at noon. My tee time was 10:00a so you cannot purchase food or snack before teeing off. Oddly, there is a snack house at the intersection of 2nd, 11th and 18th. But even on Saturday, the only food they serve is hot dog.