Oliver's Pizza & Pub North

This is a beautiful converted home, and lots of outdoor seating. We were sat down and immediately welcomed. We ordered our drinks, fried mushrooms and a combo pizza. The mushrooms were HUGE white button mushrooms that had too much breading and not much flavor. Very juicy though. The pizza was thin, crispy, crust. I noticed immediately I didn’t like the texture of the sausage(I didn’t even realize it was crumbly sausage) and we both didn’t think there was enough sauce. Plenty of sausage and pepperoni, would’ve been nice to have more olives and green peppers. Great service though, and a stellar bar menu. Update: I’m removing a star as we were home 20 minutes and my belly was rumbling. Turning out not to be a good night ahead of me.

The restaurant is a converted house and has a unique look to it. A lot of outdoor seating options. However, I’d recommend reserving a table inside (for busy nights) in the hot summer days. The food was pretty good. We had the steak sandwich and the Royale, and both were great. Cheese pizza was also good. The portion sizes were decent for the price. I wish they offered more meat options for pizza toppings (chicken, beef steak, etc.). Update: on our second visit, we tried a few other dishes. The three-step bbq wings were delicious. Veggie pizza was alright - the crust was great but the toppings could use more seasoning. However, we didn’t enjoy the onion rings - they tasted bland. Service was very good- both during making the reservation and dining.

I've had a salad (which was almost too big) and I've had the Chicken In The Garden. The atmosphere was great and the service was top notch (thanks Chloe!). This is a great place to go for trivia!